Whether you're organizing a small department luncheon or a more lavish private dinner party, 71 Saint Peter will surpass your expectations and stay within your budget. 71 Saint Peter features the flavors of Italy and France prepared in a straightforward style which captures the best of California's bounty of fresh produce, meats, fish and fowl. Our waiters are attentive and informed without being intrusive or overbearing. We pride ourselves in adding a personal touch to each group's dining experience. Chef/Owner Mark Tabak will work with you and your group to create a special menu that will be both delicious in flavor and mindful of your budget. If you would like, you may order from our full menu as well. 71 Saint Peter seats up to 55 people indoors, 85 people - when weather permits us to enjoy the outdoor patio, and a private dining room for up to 24. The entire restaurant can be reserved for private functions. We feature an extensive wine list. We'd love to create a memorable event for you and your group. Please call Mark today at (408) 971-8523. If you would like to see the four banquet menus and the banquet contract, please click the link below. Banquet Menus & Banquet Contract About 71 Saint Peter   Lunch/ Dinner Menu Banquets & Special Events   Directions & Map Home Page email 71 Saint Peter