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First Course
Soup of the Day $5.00
 Pan Seared Crab Cakes $9.25 Summer Vegetable Slaw, Tapenade Aioli, Whole Grain Mustard Vinaigrette
 Bruschetta $8.00 Roma Tomatoes, Garlic, Basil, Pesto, Shaved Parmesan, Aged Balsamic Vinegar
 Steamed Mussels & Clams $9.75 Nicoise Olives, Roma Tomatoes, Butter, Basil, White Wine Broth
 Beef Carpaccio $9.50 Shaved Parmesan, Red Onion, Capers, Baby Arugula, Lemon Vinaigrette
 Prosciutto Wrap Figs $8.25 Waffle Potatoes, Baby Arugula, Fennel, Red Onion, Goat Cheese, Port Wine Glaze Peppered Seared Ahi $9.75 Soy-Ginger Glaze, Pickled Cucumber, Wasabi Aioli, Tobiko
 Grilled Artichoke $8.00 Fire Roasted Peppers, Nicoise Olives, Black pepper-lemon Aioli
 Mozzarella Caprese, $8.25 Vine Ripe Tomatoes, Fresh Basil, Nicoise Olives, Balsamic Vinegar

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